Stay Informed About the presidio tunnel tops



Delicious food celebrating the Bay Area's diverse cultures and cuisines is offered by mobile trucks, carts, and tents at Presidio Tunnel Tops and at the Main Parade Lawn on a rotating schedule seven days a week, 9am to 5:30pm (dependent on availability and weather – see this week's schedule below).

Presidio Pop Up map

See below list of vendors for the Spring/Summer season, June 1 through September 30, 2023.

Al Pastor Papi – The perfect al pastor experience. This spit-roasted pork is one hundred percent Mexico City inspired, and served in burritos, tacos and the famous Alpastorta sandwich. Vegan options include nopales and plant-based al pastor. @alpastorpapi415

Authentic India – Classic South Asian dishes such as chicken tikka masala and lamb kabob reimagined in eat-as-you-go naan wraps. @authenticindiasf

Bacon, Bacon – Whether it's breakfast, lunch or dinner, bacon is the star on this menu. It flavors everything from breakfast burritos to salads and Cuban or Banh Mi sandwiches. Sides like Bacon Mac & Cheese Balls or Bacon Fries provide an extra dose. @baconbaconsf

Borsch Mobile – Serving traditional Ukrainian fare such as borscht, pyrizhky, varenyky potato dumplings, and more. @borschmobile

California Kahve – Organic coffee, espresso, and matcha. @california.kahve

The Chairman SF – Voted Best Food Truck by San Francisco Magazine, serving bold and unique ingredients in baos (steamed and baked buns) inspired by the street food of Asia. @chairmantruck

Curry Up Now – Innovative Indian Street food from one of SF’s beloved food trucks. @kabobtrolley@curryupnow

Curveball – Serving the Bay's best handcrafted sliders using custom ground beef and local, natural ingredients. Did anyone say garlic fries? @curveballmobile

D’Grobak – Contemporary Indonesian Street food featuring bakso—their famous traditional beef ball soup—and other dishes from the motherland. @dgrobak.bayarea

Donut Petit – Handcrafted, artisanal gourmet donuts from a little bakery in Alameda. @donutpetit

El Fuego – A choice of fiery Mexican birria, fish or veggie tacos, healthy bowls or torta sandwiches. @elfuego.sf

Estrellita's Snacks – Specializing in craveable El Salvadoran pupusas, tamales, fried plantains, and tostadas. A long-time vendor in the Heart of the City Farmers Market, with a kiosk at the La Cocina Municipal Marketplace. @estrellitas.snacks

Fort Point – San Francisco's hometown beer company, known for putting unique spins on classic styles, brews right here in the Presidio. Try cold, fizzy beer, and bites from their newly-launched seafood menu, like the Dungeness Crab Roll, Fish Dip, and Shrimp Cocktail. @fortpointbeer

GIO Gelati – Authentic Italian artisan gelato made by a 4th generation master gelatiere with farm-fresh California ingredients. @gio_gelati

Jolly's Old-Fashioned Teas Cream – Where the ice cream parlor meets the tea house. Serving creative tea-infused ice cream. @jollysteascream

Kabob Trolley – Hearty halal Afghan fusion street food like gyros, cheesesteaks, or rice bowls, with plenty of veggie options. @kabobtrolley

Kayma – Serving hearty, halal Algerian dishes such as couscous and chicken bowls and grilled ras el hanout marinated lamb baguette sandwiches. Kayma also accepts restaurant meal program EBT. A La Cocina Marketplace business. @kaymaeatery

Kona Ice – Shaved ice with the flavors of island life. It’s not ice cream– it’s a tropical treat! @konaice

Kuker – Bulgarian cuisine featuring the famous street food staple banitsa – a filo-pie filled with feta and Mediterranean herbs. @kukersf

Lady Victory – From the women-owned, popular bar Victory Hall, a 1967 VW bus serving up creative cocktails, including several with ube, because a great cocktail is a celebration of everyday victories. @ladyvictorysf

Lahore Di Khushboo – Women-owned Pakistani food truck serving Pakistani favorites like biryani, paratha rolls, samosas, and the traditional falooda dessert. @lahoredikhushboo

Media Noche – Serving mouth-watering, hot-pressed Cubano sandwiches including the media noche on eggy brioche. @medianochesf

Mi Morena – Delectable Mexico City style tacos de guisado with stewed carnitas, chicken tinga, cactus pads with summer squash, and made-on-the spot, fresh hand-pressed tortillas. A La Cocina Marketplace business. @mimorenasf

Poke a Go Go – Healthy, fresh poke over grain bowls, burritos, and nachos. Don’t forget the warm soft pretzels. @poke.a.gogo

Pop Nation – Handmade, gourmet popsicles modeled after the traditional Mexican paletas. With flavors like Mint Lemonade and Bourbon Peach all made from real fruit, these vegan and gluten-free pops will make your mouth water! @popnation_sf

Porchetta Toscana – Celebrating Tuscan culinary traditions, centered around the prized porchetta - a slow-cooked and savory boneless pork roast with crackling skin. @porchettatoscana

Presidio Social Club – PSC offers a Bone Broth Shop that will cure what ails you. Their chicken bone broth soup with veggies promotes health and happiness, with kid sizes too. Visit their brick-and-mortar restaurant in the Presidio as well. @presidiosocialclubsf

Rye on the Road – Craft cocktail service. @ryeontheroad

Satay By the Bay SF – Classic Singaporean favorites such as satay with · peanut sauce and chili crab fries. @sataybythebaysf

Senor Sisig – One of San Francisco's original food trucks dishes up a unique style of Filipino street food. Based on highly seasoned mixture of chopped meat from the province of Pampanga, their sisig is rolled into tacos and burritos in Mexican mashup style. @senorsisig

Treats by the Bay – Lunch and dessert in one convenient spot! Start off with a BBQ Chicken, Pork or Vegan Skewer Rice Plate and Vietnamese Iced Coffee and finish up with pineapple soft-serve ice cream or mini-donuts. The Vietnamese Affogato is a special treat. @treatsbythebay

Waldscraft – The artisan bakery from Mill Valley brings its specialty breads, muffins, cakes and cookies over the bridge to us at Presidio Tunnel Tops. Get it fresh! @waldscraft

YoSoyCeviche – Traditional Peruvian fish and shellfish ceviche complete with house made plantain chips, and Andean corn nuts. @yosoyceviche

Sandwich at Presidio Pop Up


A casual café opens inside Presidio Transit Center in fall 2023. Stay tuned for details!

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